Title: Salsa
Author: Denise Burns
Category: Favorites; Mexican; Sauces; Side Dish
Serves: 4 to 6
Prep Time: 10 min
1 can Whole Tomatoes
½   bell pepper (chopped)
½   onion (chopped)
6 or 7   Jalapeño slices
½ tsp Salt
½ tsp Pepper
½ tsp Garlic Powder
3 tbsp Vinegar
½   Tomato (chopped)
2   Green Onions (chopped)
Directions: Blend all ingredients except for the 1/2 tomato (chopped) and the 2 green onions (chopped).  Add these two ingredients for texture at the end.

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